Apple Crumble
By RecipesQueen Kitchen • Unpublished
Prep: 15 min
Cook: 40 min
Servings: 6
Difficulty: Easy
fruitbakingcomfort food
Pin This RecipeWarm spiced apples under a buttery, crispy oat crumble topping — best served with vanilla ice cream.
Ingredients
- 6 apples, peeled and sliced
- 100 g sugar
- 1 tsp cinnamon
- 150 g flour
- 100 g oats
- 120 g cold butter, cubed
- 80 g brown sugar
Instructions
- 1
Toss apples with sugar and cinnamon, pour into baking dish.
- 2
Make crumble: rub butter into flour, oats, and brown sugar until chunky.
- 3
Scatter crumble over apples.
- 4
Bake at 180°C for 35-40 min until golden and bubbling. Serve warm.
