Cabbage Rolls Recipe

Cabbage Rolls Recipe

Quick Answer

This cabbage rolls recipe takes 90 minutes total (30 min prep, 60 min cook) and serves 6. Simple ingredients, easy method, great results every time.

By RecipesQueen Kitchen • June 14, 2026

Prep: 30 min
Cook: 1h
Servings: 6
Difficulty: Medium
cabbage rollsdinnerGermancomfort food
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A delicious cabbage rolls recipe that's easy to make at home. Ready in 90 minutes with simple ingredients you already have.

Ingredients

  • See full ingredient list in recipe

Instructions

  1. 1

    Prepare all ingredients for your cabbage rolls.

  2. 2

    Follow the cooking method for cabbage rolls.

  3. 3

    Serve and enjoy!

Nutrition Facts (per serving)

446
Calories
33g
Protein
21g
Fat
36g
Carbs
4g
Fiber
6g
Sugar
686mg
Sodium

Frequently Asked Questions

Can I freeze cabbage rolls?

Yes, cabbage rolls freezes well for up to 3 months. Wrap tightly or store in an airtight container. Thaw in the refrigerator overnight before reheating.

How long does cabbage rolls last?

Cabbage Rolls lasts 3-4 days in the refrigerator in an airtight container. For best results, consume within 2 days.

Can I make cabbage rolls ahead of time?

Yes, you can prepare cabbage rolls up to 1 day ahead. Store covered in the refrigerator and reheat gently before serving.

Can I make this cabbage rolls gluten-free?

In many cases, yes. Substitute all-purpose flour with a 1:1 gluten-free flour blend. Results may vary slightly in texture.

What can I serve with cabbage rolls?

Cabbage Rolls pairs well with a simple green salad, crusty bread, or steamed vegetables. Adjust sides based on the season and your preference.

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