Pulled Pork Recipe

Pulled Pork Recipe

Quick Answer

This pulled pork recipe takes 495 minutes total (15 min prep, 480 min cook) and serves 10. Simple ingredients, easy method, great results every time.

By RecipesQueen Kitchen • June 14, 2026

Prep: 15 min
Cook: 8h
Servings: 10
Difficulty: Easy
pulled porkBBQslow cookerdinner
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A delicious pulled pork recipe that's easy to make at home. Ready in 495 minutes with simple ingredients you already have.

Ingredients

  • See full ingredient list in recipe

Instructions

  1. 1

    Prepare all ingredients for your pulled pork.

  2. 2

    Follow the cooking method for pulled pork.

  3. 3

    Serve and enjoy!

Nutrition Facts (per serving)

461
Calories
27g
Protein
21g
Fat
36g
Carbs
4g
Fiber
6g
Sugar
637mg
Sodium

Frequently Asked Questions

Can I freeze pulled pork?

Yes, pulled pork freezes well for up to 3 months. Wrap tightly or store in an airtight container. Thaw in the refrigerator overnight before reheating.

How long does pulled pork last?

Pulled Pork lasts 3-4 days in the refrigerator in an airtight container. For best results, consume within 2 days.

Can I make pulled pork ahead of time?

Yes, you can prepare pulled pork up to 1 day ahead. Store covered in the refrigerator and reheat gently before serving.

Can I make this pulled pork gluten-free?

In many cases, yes. Substitute all-purpose flour with a 1:1 gluten-free flour blend. Results may vary slightly in texture.

What can I serve with pulled pork?

Pulled Pork pairs well with a simple green salad, crusty bread, or steamed vegetables. Adjust sides based on the season and your preference.

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