Tourtière Recipe

Tourtière Recipe

Quick Answer

This tourtière recipe takes 70 minutes total (25 min prep, 45 min cook) and serves 6. Simple ingredients, easy method, great results every time.

By RecipesQueen Kitchen • June 14, 2026

Prep: 25 min
Cook: 45 min
Servings: 6
Difficulty: Medium
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A delicious tourtière recipe that's easy to make at home. Ready in 70 minutes with simple ingredients you already have.

Ingredients

  • See full ingredient list in recipe

Instructions

  1. 1

    Prepare all ingredients for your tourtière.

  2. 2

    Follow the cooking method for tourtière.

  3. 3

    Serve and enjoy!

Nutrition Facts (per serving)

468
Calories
33g
Protein
22g
Fat
36g
Carbs
4g
Fiber
6g
Sugar
695mg
Sodium

Frequently Asked Questions

Can I freeze tourtière?

Yes, tourtière freezes well for up to 3 months. Wrap tightly or store in an airtight container. Thaw in the refrigerator overnight before reheating.

How long does tourtière last?

Tourtière lasts 3-4 days in the refrigerator in an airtight container. For best results, consume within 2 days.

Can I make tourtière ahead of time?

Yes, you can prepare tourtière up to 1 day ahead. Store covered in the refrigerator and reheat gently before serving.

Can I make this tourtière gluten-free?

In many cases, yes. Substitute all-purpose flour with a 1:1 gluten-free flour blend. Results may vary slightly in texture.

What can I serve with tourtière?

Tourtière pairs well with a simple green salad, crusty bread, or steamed vegetables. Adjust sides based on the season and your preference.

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