Hochzeitssuppe (German Wedding Soup)
The elegant starter for celebrations
By RecipesQueen Kitchen • June 11, 2026
Prep: 15 min
Cook: 20 min
Servings: 6
Difficulty: Medium
germanhochzeitssuppeweddingfestive
Pin This RecipeCrystal-clear beef broth with semolina dumplings, egg noodles, and parsley. Served at German weddings and festive gatherings.
Ingredients
- 6 cups clear beef broth
- 1/2 cup semolina
- 1 egg
- 2 tbsp butter, softened
- 1 cup thin egg noodles
Instructions
- 1
Mix butter, egg, semolina, salt, and nutmeg. Chill 30 minutes.
- 2
Form small dumplings and cook in simmering broth 10 minutes.
- 3
Cook noodles separately. Serve broth with dumplings and noodles, garnish with parsley.
