Scalloped Potatoes Recipe
Quick Answer
This scalloped potatoes recipe takes 80 minutes total (20 min prep, 60 min cook) and serves 8. Simple ingredients, easy method, great results every time.
By RecipesQueen Kitchen • June 14, 2026
A delicious scalloped potatoes recipe that's easy to make at home. Ready in 80 minutes with simple ingredients you already have.
Ingredients
- See full ingredient list in recipe
Instructions
- 1
Prepare all ingredients for your scalloped potatoes.
- 2
Follow the cooking method for scalloped potatoes.
- 3
Serve and enjoy!
Nutrition Facts (per serving)
Frequently Asked Questions
Can I freeze scalloped potatoes?
Yes, scalloped potatoes freezes well for up to 3 months. Wrap tightly or store in an airtight container. Thaw in the refrigerator overnight before reheating.
How long does scalloped potatoes last?
Scalloped Potatoes lasts 3-4 days in the refrigerator in an airtight container. For best results, consume within 2 days.
Can I make scalloped potatoes ahead of time?
Yes, you can prepare scalloped potatoes up to 1 day ahead. Store covered in the refrigerator and reheat gently before serving.
Can I make this scalloped potatoes gluten-free?
In many cases, yes. Substitute all-purpose flour with a 1:1 gluten-free flour blend. Results may vary slightly in texture.
What can I serve with scalloped potatoes?
Scalloped Potatoes pairs well with a simple green salad, crusty bread, or steamed vegetables. Adjust sides based on the season and your preference.
Reviews
No reviews yet. Be the first to review this recipe!
