
Thermomix Truffle Aioli Recipe
Quick Answer
Luxurious truffle aioli made in seconds in your Thermomix. Rich, garlicky, and deeply earthy — perfect for burgers, fries, or steak.
By Sarah Mitchell • June 19, 2026
Luxurious truffle aioli made in seconds in your Thermomix. Rich, garlicky, and deeply earthy — perfect for burgers, fries, or steak.
Ingredients
- 2 egg yolks
- 1 tbsp Dijon mustard
- 2 garlic cloves
- 1 tbsp lemon juice
- 200 ml light olive oil
- 2 tsp truffle oil
- Salt and white pepper
Instructions
- 1
Add garlic to Thermomix. Chop 3 sec/Speed 7.
- 2
Add egg yolks, mustard, and lemon juice. Mix 10 sec/Speed 4.
- 3
With Thermomix running at Speed 4, slowly pour olive oil through lid over 1 minute.
- 4
Add truffle oil. Mix 5 sec/Speed 3.
- 5
Season with salt and white pepper. Transfer to jar. Refrigerate.
Chef’s Notes
Prep Tip: Measure and prepare all ingredients before you start cooking (mise en place). This keeps you organized and prevents mistakes.
Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently over medium heat to preserve texture and flavor.
Scaling: This recipe yields 8 servings. To scale up, multiply all ingredients proportionally and adjust cooking time as needed.
Equipment: This recipe works best with a Thermomix.
Nutrition Facts (per serving)
Frequently Asked Questions
How long does it take to make Thermomix Truffle Aioli?
This recipe takes about 5 minutes of prep and 0 minutes of cooking, for a total of roughly 5 minutes. It serves 8 and is rated Easy.
How do I store leftover Thermomix Truffle Aioli?
Store leftover Thermomix Truffle Aioli in an airtight container in the refrigerator for up to 3-4 days. Make sure to let it cool to room temperature before refrigerating. Reheat in the oven or on the stovetop for best results.
What Thermomix speed should I use for Thermomix Truffle Aioli?
For Thermomix Truffle Aioli in the Thermomix, follow the specific speed settings in each step. Generally, use speed 4-5 for chopping, speed 3-4 for mixing, and Varoma temperature for steaming. The Thermomix ensures precise control.
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